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Issue № 115, 2020

Title page

Contents

AGRICULTURE, CROP PRODUCTION,VEGETABLE AND MELON GROWING

Averchev О.V., Kulish V.Yu., Lavrenko S.О.

Productivity of wheat (spring and winter compatible) varieties depending on sowing dates and mineral fertilizer rates under the irrigated conditions of the Southern Steppe of Ukraine

Bakhmat M.I., Sendetsky I.W.

Economic efficiency of growing winter rape when using a growth regulator at different seeding rates

Bezvikonnyy P.V., Myalkovskiy R.A.

Influence of soil mulching on the yield of table beet roots

Gorash O.S., Klymyshena R.I.

Dependence of malt properties of barley on the effect of foliar fertilization of plants with microfertilizers

Domaratskiy Ye.O., Dobrovolskiy A.V., Domaratskiy O.O.

Influence of multifunctional growth regulators on the productivity of high-oil sunflower hybrids

Dudka M.I., Yakunin O.P., Pustovyi S.I.

Influence of foliar top dressing on the formation of grain productivity of maize grown after sunflower

Dudkina A.P., Vinyukov O.O., Gyrka A. D.

The influence of soil and climatic conditions in the eastern part of the Northern steppe on spring barley varieties of ecological variety testing

Zelenyanska N.М., Borun V.V., Gogulinska О.I.

Characteristics of the development of the root system of grafted grape vines at different levels of pre-irrigation soil moisture

Каmеnеvа N.V.

The quality of technical grape varieties under the application of organo-mineral microfertilizers in the conditions of the south of Ukraine

Kovalov M.M., Reznichenko V.P.

Evaluation of groundwater quality indicators for injection micro-irrigation systems when growing tomatoes using a transplant method

Kovaljova I.A.

Genetic and sanitary characteristics of grape variety clones as the basis for certified grapevine propagation in Ukraine

Koloianidi N.O.

The influence of agrotechnical factors on the formation of productivity elements in chickpea plants

Kukhniuk O.V.

Investigation of accumulation of heavy metals by agricultural products in Сherkasy region

Liubych V.V., Zheliezna V.V., Polianetska I.O.

Formation of amino acids in winter wheat grain depending on the variety

Markovska O.Ye., Dudchenko V.V., Hrechyshkina T.A., Stetsenko I.I.

Productivity of winter wheat varieties on different nutrition backgrounds and under plant protection methods from root rot

Оsadchuk V.D., Saranchuk I.I., Lesyk O.B., Оlifirovych V.O.

Selective breeding in plant growing in Bukovina

Sychevskyi S.O., Tonkha O.L., Pikovska O.V.

Influence of soil sampling intensity on supply of podzolene black soil with mineral nitrogen

Stroyanovskyу V.S.

Quality of raw fennel depending on agrotechnical factors under cultivation in the conditions of the Western Forest-steppe

ANIMAL HUSBANDRY, FEED PRODUCTION,STORAGE AND PROCESSING OF AGRICULTURAL PRODUCTS

Valentiuk N.O., Stankevych H.M.

Methods and modes of post-harvest treatment of amaranthh grain

Vedmedenko O.V.

Evaluation of the productivity of broilers in cage and floor housing systems

Kalinka A.K., Lesyk O.B.

Productivity of young bulls of the new population of hornless Simmentals in the Western region of Ukraine

Kondratiuk V.M.

The influence of protein nutrition on the productivity of rainbow trout

Levchenko M.V., Isachenko O.A., Rybalchenko Ye.I.

Saving resources during slaughter and primary beef processing

Levchenko M.V., Kalashnyk O.V., Kirieiev O.Ie., Smirnov O.O.

Effect of milking and primary processing on milk quality

Liubenko O.I., Ivashkina L.G.

Raising broiler ducks of Temp cross under the conditions of Niva-2011 farm in the Holoprystanskyi district, Kherson region

Liubenko O.I., Lusak E.O.

Prevention of bone and synthetic disorders when raising broiler turkeys

Novikova N.V., Voronova T.V., Shynkaruk M.V., Matviienko A.B.

Increasing the nutritional value of sugar cookies

Pankeev S.P.

Productive characteristics of pigs of foreign gene pool depending on different exterior types

Papakina N.S., Yevtushenko Ye.M.

Comparative characteristics of productive traits of the Tavrian and Chernomorskyi types of southern beef breed

Pelykh V.H., Ushakova S.V., Sakhatska E.A.

Peculiarities of production of chopped meat semi-finished products with dietary fiber

Sobol O.M.

An overview of the main approaches to the evaluation of the quality of life of geriatric horses

Soloviova L.M., Yerokhina O.M., Peresunko O.D., Chovgun A.M.

Comparison of treatment and economic efficacy of antihelminthics for swine ascariasis

Strikha L.O., Petrova O.I., Yefimenko A.S.

Analysis of hazards and risks in the manufacture of poultry products

Strikha L.O., Petrova O.I., Shestakovska N.V.

Evaluation of methods of protein composition analysis of food products in Ukraine and the EU countries

Tunikovska L.H., Vasylenko V.V.

Meat qualities of pigs of different directions of productivity

Tunikovska L.H., Mariukhnich O.S.

Features of the dynamics of growth of young pigs at different growing intensity

Chernyshov I.V., Shevchuk A.S.

Analysis of compliance of the technology of production of livestock products of the enterprise Lower Dnieper Livestock Farm with the requirements of organic farming

Chernyavska T.O.

Characteristics of qualitative composition of milk of cows of Ukrainian black-and-white dairy breed

MELIORATION AND SOIL FERTILITY

Shatkovskyi A.P., Zhuravlov O.V., Ovchatov I.M.

Irrigation regimes and water consumption of soybeans and corn depending on irrigation methods

ECOLOGY, ICHTHYOLOGY AND AQUACULTURE

Voitsitskiy V.M., Khyzhnyak S.V., Konopol’skiy O.P.

Forecasting migration processes and accumulation of pollutants by agroecosystems

Stratichuk N.V.

Assessment of environmental efficiency of natural resource potential management

Shevchenko V.Yu., Kutishchev P.S.

Substantiation of fishery use of small reservoirs of the Mykolaiv region